Our Menu

Fresh house-made guacamole with crispy tortilla chips.

Golden-fried empanadas stuffed with seasoned beef and potatoes.

Traditional Honduran pastries filled with seasoned meat.

Crispy fried cassava served with our house salsa.

Twice-fried green plantains, crispy and golden.

Traditional Honduran tamales wrapped in banana leaves.

Caramelized sweet plantains drizzled with cream.

Crispy fried pork skin with lime and salsa.

Sweet plantain with cheese and guava paste.

A generous platter of mixed fried meats, perfect for sharing.